Description
The Frasses Farm is located above the village of Le Reposoir, on the road to the Col de la Colombière. The farm produces and sells: farmhouse Reblochon (AOP), farmhouse cow’s milk Tomme (IGP), white Tomme (made to order), and Béol cheese.
Product type
- Cheese
AOC/PDO products
- IGP Tomme de Savoie
- AOP Reblochon ou reblochon de Savoie
Opening
All year round: open every day.
Payment methods
- Bank/credit card
- Check
- Cash
- Apple Pay
Spoken languages
- French