Description
Restaurant in the mountain pastures, at the start of the cross-country ski runs and hiking trails, with Savoyard specialities: potato fritters, stuffing, blueberry pie.
We offer a traditional, regional cuisine using seasonal produce that is sourced locally.The restaurant is located on a well-known Resistance site.
Services & equipment
- Terrace
- Toilets
- Car park
- Restaurant
- Coach parking
- Private parking
- Baby chair
- Pets welcome
- Booking obligatory
- Tourist brochures
- Restaurant
- Picnic hampers
- Available for private hire
Category
- Restaurant on the ski slopes
Specialities
- Traditional French cooking
- Cheese specialities
- Gluten-free dishes
- offers dishes "homemade"
Opening
Every day throughout the year.
Closed on Tuesday.
Covers
Covers : 40Payment methods
- Bank/credit card
- Check
- Cash
Groups
Maximum number of persons : 40
Adapted tourism
- Accessible for wheelchairs with assistance
- Possibility of drop-off in front of the site
Spoken languages
- English
- French
We also suggest
Cultural Heritage
TERRITOIRE
